Villa Cordevigo, Cavaion Veronese, Lake Garda

We love the delightful grounds - the setting is beautiful, with cypress trees lining the driveway and gorgeous Italian gardens tucked away at the back of the property.

The hotel is in picturesque countryside near the classic lakeside town of Cavaion Veronese, a short drive from Lake Garda and the city of Verona.
By plane: there are direct flights to Verona from London (2 hours 5 mins), the hotel is a 30-minute drive from the airport. Travellers from Manchester can fly to Venice and drive 1 hour 30 minutes to the hotel. Free on-site parking. skyscanner.net

Great for guests seeking a calm and peaceful stay in opulent surrounds, coupled with an exceptional food and wine offering. You'll love the calm atmosphere - it's the kind of place where you feel a million miles from home, ready to switch off and forget about the stress of daily life.

The Italian gardens are a delight. Head here for a stroll after lunch or dinner to enjoy a breath of calm and fragrant air. We love that it's a family-run business too. While it has an air of magnificence, the villa oozes an intimate feel.

• Bar
• Restaurant
• Swimming pool
• Spa
• Bike tours
• Fitness centre
• Free parking
• Free Wi-Fi

The Bishop's Room has a lovely fireplace that was built by German soldiers to remind them of their homeland while they were billeted in the villa. Rooms here aren't standardised; each has unique décor, its own colour scheme and furnishings.

Classic, Traditional, Elegance doubles; Junior Suite, Family Executive Room, Honeymoon Suite, Romeo and Juliet Executive Room, Comfort Suite, Suite, The Bishop's Room
Facilties include: ensuite bath or shower, free toiletries, bathrobe and slippers, hairdryer, TV, air conditioning, free Wi-Fi

The food at Michelin-starred Oseleta is exquisite, and the knowledgeable staff guide diners through the menu expertly. Try the honey prawn with passion fruit, almond granita and elderberry.

Oseleta: Michelin star, traditional Italian cuisine, à la carte and tasting menu. Dishes include pigeon with black cherry and lightly smoked lobster. Mains from €31. Open for dinner as well as lunch at weekends. Closed Tuesdays.
Bistro: informal dining on the terrace, dishes from the Veneto and further afield.
Bar Fiordilej: liqeurs, distillates and cocktails.